Ingredients: 00 flour, sugar, lard, E503, vanilla, milk, natural flavors, fig 
 
 The cassatelle of dried figs are a typical Sicilian dessert, it is a biscuit filled with dried figs with aromas, and decorated with carvings and icing, it is a really good dessert, who has come at least once to Sicily has certainly tasted it, it is a ancient tradition, a recipe that has been handed down for generations. The cassatelle of dried figs are a typical Sicilian dessert, it is a biscuit filled with dried figs with aromas, and decorated with carvings and icing, it is a really good dessert, who has come at least once to Sicily has certainly tasted it, it is a purely homemade dessert, but obviously it is found in all pastry shops or bakeries, it is an ancient tradition, a recipe that has been handed down for generations, I remember our grandmothers who in the wood-fired oven prepared the casseroles of dried figs or rather "them cassateddri di ficu ".